Food additives, emulsifiers (e-numbers 430 - 499)

Author: Prof. Dr. med. Peter Altmeyer

All authors of this article

Last updated on: 29.10.2020

Dieser Artikel auf Deutsch

Definition
This section has been translated automatically.

Emulsifiers combine substances that are not normally miscible, such as water and fat.

Classification
This section has been translated automatically.

  • E431 Polyoxyethylene stearate
  • E432 Polyoxyethylene sorbitan monolaurate (polysorbate 20)
  • E433 Polyoxyethylene sorbitan monooleate (polysorbate 80)
  • E434 Polyoxyethylene sorbitan monopalmitate (polysorbate 40)
  • E435 Polyoxyethylene sorbitan monostearate (polysorbate 60)
  • E436 Polyoxyethylene sorbitan tristearate (polysorbate 65)
  • E440 a Pectin
  • E440 b Amidated pectin
  • E442 Ammonium phosphatide
  • E444 sucrose acetate isobutyrate
  • E445 Glycerol ester from root resin
  • E450 a Diphosphate
  • E450 b Triphosphate
  • E450 c Polyphosphate
  • E460 Cellulose
  • E461 Methyl cellulose
  • E463 Hydroxypropyl cellulose
  • E464 Hydroxypropylmethylcellulose
  • E465 Ethyl methyl cellulose
  • E466 Carboxymethyl cellulose
  • E470 Salts of fatty acids
  • E470 a Sodium, potassium and calcium salts of fatty acids
  • E470 b Magnesium salts of fatty acids
  • E471 Mono- and diglycerides of fatty acids
  • E472 Mono- and diglycerides of fatty acids, esterified
  • E472 a Mono- and diglycerides of fatty acids esterified with acetic acid
  • E472 b Mono- and diglycerides of fatty acids esterified with lactic acid
  • E472 c Mono- and diglycerides of fatty acids esterified with citric acid
  • E472 d Mono- and diglycerides of fatty acids esterified with tartaric acid
  • E472 e Mono- and diglycerides of fatty acids esterified with mono-diacetylic acid
  • E472 f Mono- and diglycerides of fatty acids esterified with acetic and tartaric acid
  • E473 Sugar esters of fatty acids
  • E474 sugar glycerides
  • E475 Polyglycerol esters of fatty acids
  • E476 Polyglycerol polyricinoleate
  • E477 Propylene glycol esters of fatty acids
  • E479 b Thermo-oxidised soya-bean oil with mono- and diglycerides of fatty acids
  • E481 sodium stearoyl-2-lactylate
  • E482 Calcium stearoyl-2-lactylate
  • E483 Stearoyl tartrate, stearyl tartrate
  • E491 Sobitan monostearate
  • E492 Sobitan tristearate
  • E493 Sorbitan monolaurate
  • E494 Sorbitan monooleate
  • E495 Sorbitan monopalmitate

Authors

Last updated on: 29.10.2020