E 433

Author: Prof. Dr. med. Peter Altmeyer

All authors of this article

Last updated on: 29.10.2020

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Definition
This section has been translated automatically.

Polysorbate 80 Polysorbate 80 is a synthetic food additive produced from sorbitol and fatty acids, which is used in the food industry as an emulsifier, complexing agent and stabiliser.

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Incoming links (1)

Emulsifiers;

Outgoing links (2)

Food additives, emulsifiers (e-numbers 430 - 499); Sorbitol;

Authors

Last updated on: 29.10.2020

Author: Prof. Dr. med. Peter Altmeyer Prof. Dr. med. Peter Altmeyer

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