Sorbitol
Synonym(s)
CAS No 50-70-4; D-Sorbit; D-Sorbitol; L-Gulitol; Sorbitolum
Definition
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Sorbitol belongs to the group of sugar alcohols (C6 sugar alcohol) and is authorised as a food additive. Sorbitol is isomer with mannitol. The substance is a white, sweet-tasting, odourless, hygroscopic powder which is soluble in water.
Field of application/use
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Food additive (E 420)
Humectants (e.g. food, toothpastes and cosmetic products)
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Prof. Dr. med. Peter Altmeyer