DefinitionThis section has been translated automatically.
Oil from the seeds of coriander.
Quality is specified in the European Pharmacopoeia (Ph. Eur.).
Due to the fatty oil with petroselinic acid, also interesting as a renewable raw material for the oleochemical industry, see also Coriandri fructus.
IngredientsThis section has been translated automatically.
Monoterpene alcohols, 60 to 75% is linalool, formerly called "coriandrol", furthermore borneol, p-cymene, camphor, geraniol, limonene and α-pinene, and camphene, cineol, geranyl acetate, β-pinene and y-terpinene.
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Field of application/useThis section has been translated automatically.
Due to its antimicrobial effect, it has an external additive effect on erysipelas, impetigo, herpes zoster, intertrigo, eczema, especially atopic eczema, where a reduction in itching is also described.
LiteratureThis section has been translated automatically.
- https://www.awl.ch/heilpflanzen/coriandrum_sativum/koriander.htm
- Casetti F, Bartelke S, Biehler K, Augustin M, Schempp CM, FranCasetti F et al. (2012) Antimicrobial activity against bacteria with dermatologica relevance and skin tolerance of the essential oil from Coriandrum sativum L. fruits. Phytother Res 26:420-424