Polyglycerol polyricinoleate

Author: Prof. Dr. med. Peter Altmeyer

All authors of this article

Last updated on: 29.10.2020

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Synonym(s)

CAS No 29894-35-7; PGPR

Definition
This section has been translated automatically.

Polyglycerol polyricinoleate is a carboxylic acid ester with ricinoleic acid. The clear, brown and viscous liquid is insoluble in water and ethanol and soluble in diethyl ether, hydrocarbons and halogenated hydrocarbons.

Field of application/use
This section has been translated automatically.

Food additive (E 476)

chocolate emulsifier

The combination of polyglycerol and polyrizic acid reduces the viscosity of chocolate masses and improves their flowability.

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Incoming links (1)

Food additives (overview);

Outgoing links (2)

Food additives, emulsifiers (e-numbers 430 - 499); Ricinoleic acid;

Authors

Last updated on: 29.10.2020

Author: Prof. Dr. med. Peter Altmeyer Prof. Dr. med. Peter Altmeyer

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