ammonium carbonicum; carbonated ammonium; CAS No 506-87-6; salt of the hartshorn
DefinitionThis section has been translated automatically.
Ammonium carbonate is a colourless to white salt that forms hard and water-soluble crystals or powder. Ammonium carbonates are salts of carbonic acid and carbamic acid.
Field of application/useThis section has been translated automatically.
Food additive (E 503); the substance is used among others in:
- raising agent, acidity regulator
- Baking Powder
- Cocoa products
- Coffee and cocoa substitute products