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DefinitionThis section has been translated automatically.
Acetylated distarch phosphate is acetylated starch (E 1420) cross-linked via phosphate groups. In contrast to this, acetylated distarch phosphate forms more viscous masses with water, with a strong thickening effect. Acetylated distarch phosphate is chemically produced from acetylated starch (E 1420) and phosphorus oxychloride.
Field of application/useThis section has been translated automatically.
Food additive (E 1414)
Modified starch, carrier, thickener, coating agent
Prof. Dr. med. Peter Altmeyer