DosageThis section has been translated automatically.
Tea: 4 to 5 g of finely chopped bedstraw with about 150 mL of boiling water pour over and infuse for 10 minutes: 2 to 3 times a day 1 cup; also used externally as a wet poultice
Preparation of a tea infusion
ContraindicationThis section has been translated automatically.
Pregnancy and lactation no safety data available; i Children under 12 years of age lack of evidence.