Di-tea-oleamido peg-2 sulfosuccinates (inci)

Author: Prof. Dr. med. Peter Altmeyer

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Last updated on: 29.10.2020

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Synonym(s)

Di-TEA-oleamido PEG-2 sulfosuccinates; Triethanolamines monooleamido PEG-2 sulfosuccinates

Definition
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Di-TEA-oleamido PEG-2 sulfosuccinate is a surfactant which is used in cosmetic products. Furthermore, the substance enhances foam formation; it improves volume, structure and durability of the foam. Di-TEA-oleamido PEG-2 sulfosuccinate has a hydrotropic - solubilizing effect (increases the solubility of a substance which is hardly soluble in water).

Note(s)
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The acronym TEA stands fortriethanolamine.

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Last updated on: 29.10.2020