Capryloyl keratin amino acids (inci)

Author: Prof. Dr. med. Peter Altmeyer

All authors of this article

Last updated on: 29.10.2020

Dieser Artikel auf Deutsch

Definition
This section has been translated automatically.

Capryloyl keratin amino acids (with capryloyl the fatty acid component caprylic acid, also called octanoic acid) has an antistatic effect in cosmetic products (reduces static charges by neutralizing the electrical charge on the surface of skin and hair). The substance makes the hair easy to comb, smooth, soft and shiny and gives it volume.

Outgoing links (1)

Caprylic acid;

Authors

Last updated on: 29.10.2020