Babassu oil

Author: Prof. Dr. med. Peter Altmeyer

All authors of this article

Last updated on: 29.10.2020

Dieser Artikel auf Deutsch

Synonym(s)

Babassu Palms (Attalea speciosa)

Definition
This section has been translated automatically.

Babassu oil is a clear, yellow vegetable oil extracted from the seeds of the babassu or cusi palm (Attalea speciosa). Attalea speciosa is native to the Amazon region of South America.

General information
This section has been translated automatically.

Babassu oil (the properties of the oil are similar to those of coconut oil) is used as a food, but also in cosmetic products (soaps, skin care products). Babassu oil contains a mixture of different triesters of glycerine with fatty acids (mainly lauric acid and myristic acid). Babassu oil has caring, protecting and softening properties.

Authors

Last updated on: 29.10.2020