Anti-caking agent

Author: Prof. Dr. med. Peter Altmeyer

All authors of this article

Last updated on: 29.10.2020

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Definition
This section has been translated automatically.

Term in cosmetics/pharmacy. Anti-caking agents allow the free movement of solids and thus prevent the caking of powdered cosmetic products.

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Authors

Last updated on: 29.10.2020

Author: Prof. Dr. med. Peter Altmeyer Prof. Dr. med. Peter Altmeyer

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