Sodium stearoyl-2-lactylate

Author:Prof. Dr. med. Peter Altmeyer

Last updated on: 29.10.2020

Synonym(s)

CAS No 25383-99-7; NSL

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DefinitionThis section has been translated automatically.

Sodium stearoyl-2-lactylate is the sodium salt of stearoyl lactic acid. The synthetically produced substance is formed by chemical reactions between calcium compounds and stearic, lactic and polylactic compounds.

Field of application/useThis section has been translated automatically.

Food additive (E 481)

Emulsifier, flour treatment agent

Due to its interaction with gluten, sodium stearoyl-2-lactylate improves the baking properties of flours. As an emulsifier with the proteins of milk, E 481 ensures better foam formation

Authors

Last updated on: 29.10.2020

Author: Prof. Dr. med. Peter Altmeyer