Punicae granati fructus

Authors:Prof. Dr. med. Peter Altmeyer, Prof. Dr. med. Martina Bacharach-Buhles

All authors of this article

Last updated on: 19.01.2022

Dieser Artikel auf Deutsch

Synonym(s)

Pomegranate

Requires free registration (medical professionals only)

Please login to access all articles, images, and functions.

Our content is available exclusively to medical professionals. If you have already registered, please login. If you haven't, you can register for free (medical professionals only).


Requires free registration (medical professionals only)

Please complete your registration to access all articles and images.

To gain access, you must complete your registration. You either haven't confirmed your e-mail address or we still need proof that you are a member of the medical profession.

Finish your registration now

DefinitionThis section has been translated automatically.

Punica granati fructus, also known as pomegranate, in addition to its main use as food, is also a drug used in herbal medicines for treatment.

IngredientsThis section has been translated automatically.

Punicae granati fructus contains polyphenols, including dolphinidine, cyanidine, pelardonidine, crosmin. Other ingredients include tannin tanning agents, ellagic acid derivatives, organic acids such as citric acid, vitamin C, beta-carotene, selenium, zinc, copper and carbohydrates.

EffectsThis section has been translated automatically.

Punicae granati fructus has antioxidant, hepatoprotective, gastroprotective and antiphlogistic effects. In addition, pomegranate has antiarteriosclerotic, antidepressant and cytostatic effects. Delphinidine shows experimental Uv-protective effects.

Field of application/useThis section has been translated automatically.

Punicae granati fructus is used as liver protection, cardiovascular support (decrease ACE) and prophylaxis of arteriosclerosis. It is also used for chronic diarrhea, gingivitis, dysentery and intestinal parasites.

DosageThis section has been translated automatically.

For internal use at least 3 x daily 20 ml. It is recommended to consume the juice at least 30 minutes before taking protein-containing food. Punicae granati fructus should not be mixed with food proteins when ingested, as the tanning agents are irreversibly bound to proteins and are therefore no longer bioavailable.

Undesirable effectsThis section has been translated automatically.

There are no known adverse effects.

ContraindicationThis section has been translated automatically.

There are no known contraindications.

InteractionsThis section has been translated automatically.

There are no known interactions with other ingredients.

LiteratureThis section has been translated automatically.

  1. Schilcher H (2016) Leitfaden Phytotherapie, Urban & Fischer Verlag, Munich, p. 145 ff.
  2. Sobiepanek A et al. (2016) The effect of delphinidin on the mechanical properties of keratinocytes exposed to UVB radiation. J Photochem Photobiol B 164:264-270.

Authors

Last updated on: 19.01.2022