Oatweed

Last updated on: 30.03.2025

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DefinitionThis section has been translated automatically.

Oat herb refers to the green above-ground parts of the oat plantthat are harvested before full bloom. Oat herb is used fresh or dried, as a preparation in solid or liquid form or as an herbal tea for ingestion.

No pharmacopoeial quality.

HMPC monograph: Tradtitional-use: Relief of mild symptoms of mental stress, support of sleep.

ESCOP: not processed

Commission E: negative monograph, due to insufficient data, zero monograph in the absence of risks.

Empirical medicine: as tea: nervous exhaustion, insomnia, as sedative.

Note(s)This section has been translated automatically.

Ingredients: carbohydrates(ß-glucans, pentosans and oligosaccharides), steroid saponins, flavonoids, flavonolignans. Minerals, especially silicic acid in soluble form.

LiteratureThis section has been translated automatically.

  1. https://www.ema.europa.eu/en/documents/herbal-monograph/final-community-herbal-monograph-avena-sativa-l-fructus_en.pdf
  2. https://arzneipflanzenlexikon.info/hafer.php
  3. https://www.awl.ch/heilpflanzen/avena_sativa/hafer.htm
  4. Blaschek W (2015) Wichtl tea drugs and phytopharmaceuticals. A handbook for practice. Wissenschaftliche Verlagsgesellschaft Munich. S 106-108

Last updated on: 30.03.2025