Sodium cyclodextrin sulfate (inci)

Author:Prof. Dr. med. Peter Altmeyer

Last updated on: 29.10.2020

Synonym(s)

CAS number: 37191-69-8

Requires free registration (medical professionals only)

Please login to access all articles, images, and functions.

Our content is available exclusively to medical professionals. If you have already registered, please login. If you haven't, you can register for free (medical professionals only).

Requires free registration (medical professionals only)

Please complete your registration to access all articles and images.

To gain access, you must complete your registration. You either haven't confirmed your e-mail address or we still need proof that you are a member of the medical profession.

Finish your registration now

DefinitionThis section has been translated automatically.

"Sodium" refers to the element sodium. Dextrins or cyclodextrins are degradation products of starch (maltodextrins); sulphates are salts or esters of sulphuric acid.

Sodium cyclodextrin sulfate is a mainly vegetable-based substance which is used in cosmetic preparations where it acts as an emulsion stabilizer (supports the formation of emulsions and improves the resistance and shelf life of emulsions).

Authors

Last updated on: 29.10.2020

Author: Prof. Dr. med. Peter Altmeyer