Disodium wheat germamido peg-2 sulfosuccinate (inci)

Author:Prof. Dr. med. Peter Altmeyer

Last updated on: 29.10.2020

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DefinitionThis section has been translated automatically.

Disodium wheat germamido PEG-2 sulfosuccinate a surfactant, acts as a foaming agent (increases foam formation and improves the volume, structure and stability of the foam) and solution enhancer (increases the solubility of a substance that is otherwise only poorly soluble in water).

Note(s)This section has been translated automatically.

"Germamido" stands for "wheatgerm-oil acyl derivatives", for fatty acid derivatives from wheat germ oils (see below cereal germ oils)

Authors

Last updated on: 29.10.2020

Author: Prof. Dr. med. Peter Altmeyer