Humectants

Author:Prof. Dr. med. Peter Altmeyer

All authors of this article

Last updated on: 29.10.2020

Dieser Artikel auf Deutsch

Requires free registration (medical professionals only)

Please login to access all articles, images, and functions.

Our content is available exclusively to medical professionals. If you have already registered, please login. If you haven't, you can register for free (medical professionals only).


Requires free registration (medical professionals only)

Please complete your registration to access all articles and images.

To gain access, you must complete your registration. You either haven't confirmed your e-mail address or we still need proof that you are a member of the medical profession.

Finish your registration now

DefinitionThis section has been translated automatically.

Humectants are mainly substances used to prevent cosmetic preparations such as toothpastes and O/W emulsions from drying out and to maintain their suppleness. These include: sorbitol, glycerol and polysaccharides.

General informationThis section has been translated automatically.

Humectants belong to the group of food additives and are used, among other things, in numerous personal care products.

Authors

Last updated on: 29.10.2020